Wednesday, March 16, 2011

Pepper Salad

Here's my first dish made in Germany: A salad with curly lettuce, rucola, red and yellow bell peppers and pickled chillies, seasoned with oregano, juice of half a lemon, and olive oil.

To make, combine:
  • Half a curly lettuce head
  • Handful of rucola
  • Large handful each of chopped red and yellow bell peppers
  • 4 large pickled chillies
  • Juice of half a lemon
  • 1 teaspoon of oregano
  • 2 tablespoons of olive oil 
 
 
 
 
 

11 comments:

Suchitra Vaidyaram said...

Looks filling and healthy! Enjoy ur stay in Germany :)- BTW I am just in your neighborhood- Basel, Switzerland

Kate @ Diethood.com said...

That looks really good! I love all those peppers and I especially like that you added some lemon to it...delicious!

Peggy said...

Hope you're enjoying Germany! This salad looks great!

Unknown said...

Girl - you are bringing it!! So colorful and yummy! Have fun in Germany!! ♥- Katrina

Medeja- CranberryJam said...

So colorful and beautiful :)

Susan said...

I love your salads!

Get Skinny, Go Vegan. said...

Love the Colors!

The Mistress of Spices said...

This sounds and looks great. I love the use of the pickled peppers!

Tiffany said...

Where have you beeeennnnnn? :D

Dreams of cakes said...

This salad looks so refreshing! Perfect for summer time...!

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