Lettuce, Apple, and Cucumber Salad

Inspired by my salad yesterday, today, too, I made a salad with hitherto unused ingredients - apples and cucumbers. You can prevent apples from going brown after you cut them by rubbing some lemon/lime juice on them.

Lettuce, Apple, and Cucumber Salad

Ingredients:

• 2 cups iceberg lettuce, chopped finely
• 1/2 a large apple, chopped
• 1 cucumber, sliced (skin on)
• 2 tablespoons black olives, chopped
• Handful of mint
• Tablespoon of olive oil
• Juice of two limes
• Handful of fennel leaves
• Handful of walnuts

To make:

• Chop and mix all the veggies.
• Juice the two limes - The juice of one of them will be poured over the chopped apples to prevent them from going brown.
• The juice of the other lime will be combined with the olive oil to make a dressing.
• Pour over the salad.
• Garnish with walnuts, mint and fennel leaves.