The Leftover Salad
Ingredients:
- 1 cup of fried mushroom rice (boiled would work great too!)
- 1/4 of an avocado
- 1 cup lettuce
- 1 cup green and red peppers
- Handful of red cabbage
- Handful of watermelon and sesame seeds (to garnish)
- Dash of olive oil
- Dash of dark soy sauce
Chop up the peppers and avocado into cute little squares, the cabbage into long slivers.
Add the rice. Mix well.
Add the olive oil and soy sauce.
Garnish with watermelon and sesame seeds.